Tech
How the Next Big Thing in Carbon Removal Sunk Without a Trace
Odlin confirms that for all of the Icelandic wood-chip ocean deposits, it was impossible for Running Tide to monitor the wood chips for more than three hours after their release, saying, “We couldn’t measure signal from noise in the ocean on the alkalinity.”
The Dead Zone
Despite having sold credits to Stripe, Shopify, Microsoft, and the Chan Zuckerberg Initiative, financial pressures on Running Tide continued to mount as the flow of funds from Silicon Valley dried up. According to one former employee, Odlin would start meetings in spring 2024 by announcing that the company had only a few more weeks of funds before it would have to close. That June, Odlin admitted defeat.
In a LinkedIn post on June 14, 2024, Odlin wrote that “there simply isn’t the demand needed to support large-scale carbon removal.” The company ceased global operations that month. Nearly all employees in Iceland and the US were suddenly let go. One employee was presenting about Running Tide at an algae conference when he was told the news.
“People were happy with our credits. We were filling our contracts. We were selling additional contracts. It just wasn’t enough,” Odlin says. Running Tide had sold $30 million of credits and said it had commitments for tens of millions more, but by Odlin’s estimate, the company needed somewhere between $100 million and $150 million of sales. “That was, like, the rent we were designed for.”
The legacy the company leaves behind after its wood-chip dumping is unclear. It’s simply not known what effect the sinking of biomass will have on the ocean, and the scientists and deep-sea experts WIRED spoke to remain hesitant about pursuing such marine geoengineering until more is understood about the deep sea.
Dumping biomass in the ocean could create “dead zones,” areas where aquatic life is starved of oxygen, says Samantha Joye, a Regents’ Professor in the Department of Marine Sciences at the University of Georgia, who has worked on dead zones in the Mississippi Delta as well as on the cleanup of the 2010 Deepwater Horizon oil spill.
Deep sea environments—some of which provide life-saving drugs or insights into how early Earth formed—could also be forever damaged, Joye adds. A recent carbon flux report by Convex Seascape Survey, an international research collaboration, found that once the seabed is disrupted, this could actually halt the ability for sediments to absorb carbon. Joye also points out that without proper research, ocean alkalinity enhancement could also cause spikes in ocean acidity if it draws lots of carbon into the sea that isn’t then distributed into its deep waters—the very opposite of what the treated wood chips were trying to achieve.
Tech
‘She’s Never Going to Age’: Porn Stars Are Embracing AI Clones to Stay Forever Young
Lisa Ann technically quit the porn business in 2019, but for $30 a month you can now dream up any X-rated scenario of her on your computer.
Ann, 53, was an adult performer for three decades starting in the mid 1990s and retired because she had reached her savings goal.
But last year she had a change of heart. Ann, who considers herself an AI fanatic, signed a contract with OhChat, a London-based AI companion company, to license her likeness on its platform, essentially creating an AI version of her in every way that can be used to make sex scenes for paying customers: same voice, same physique, and same pillowy brown hair.
As issues around deepfakes intensify and questions about the future of the adult industry become more dire with the passing of age-verification laws, several AI companion platforms want to create a new standard for consent-driven AI porn. More than sexting a faceless chatbot, digital twins—also called duplicates, doubles, clones, or replicas—draw on the exact likeness, including speech and mannerisms, of your favorite performers and creators.
Ann, now a self-help author and sports radio host, represents a growing faction in adult entertainment who not only believe AI is going to reshape the sex industry but who want a say in how that change materializes. She sees the decision to partner with OhChat as a way to tap into a fountain of youth—and stay at her peak forever.
“This keeps my name alive,” she says of her digital twin. “She’s never going to age.”
For Cherie Deville, a 47-year-old performer known for shooting MILF content, digital twins are just a smart business strategy to earn passive income while the opportunity is hot. “We can either let the makers of AI take the lion’s share of the money in the sex-work space, or creators and businesses can get on board and start creating their own revenue sources through AI.”
OhChat creators, who must submit 30 images and undergo voice training with a bot, sign an agreement stating the level of sexual content allowed for their digital twin. Ann is considered a “Level 4”—the highest on the platform—which means paying members can create scenarios and chats of her that include full nudity and sex. Per the company’s guidelines, clones can be deleted at any time.
“For guys that like to say good morning or good night, they now have that access. The fact that I’m not shooting scenes anymore also allows new scenes to be created,” Ann says.
Once described by CEO Nic Young as the “love child between OnlyFans and OpenAI,” OhChat launched in 2024 and has since scaled to over 400,000 users. According to data shared with WIRED, OhChat has 250 creators, 90 percent of which are female, and has contracts with celebrities Carmen Elektra and Joe Exotic. The platform runs on a tiered subscription model—$5 a month for on-demand texts or up to $30 for unlimited adult content—and the company, like OnlyFans, takes a 20 percent cut.
Other competitors in the space include My.Club, Joi AI and SinfulX AI, the platform that adult film actress Georgia Koneva partnered with this month, saying, in a press statement, that her avatar gave her a “new way to share my voice and personality with the people who follow me.” According to SinfulX AI, it also develops “original” synthetic characters using licensed source imagery from adult performers whose content it has the rights to use. In the same statement, the company said that those AI-generated “characters” are “designed not to replicate any single individual while still maintaining the realism for which its content is known.”
Tech
AI system learns to keep warehouse robot traffic running smoothly
Inside a giant autonomous warehouse, hundreds of robots dart down aisles as they collect and distribute items to fulfill a steady stream of customer orders. In this busy environment, even small traffic jams or minor collisions can snowball into massive slowdowns.
To avoid such an avalanche of inefficiencies, researchers from MIT and the tech firm Symbotic developed a new method that automatically keeps a fleet of robots moving smoothly. Their method learns which robots should go first at each moment, based on how congestion is forming, and adapts to prioritize robots that are about to get stuck. In this way, the system can reroute robots in advance to avoid bottlenecks.
The hybrid system utilizes deep reinforcement learning, a powerful artificial intelligence method for solving complex problems, to figure out which robots should be prioritized. Then, a fast and reliable planning algorithm feeds instructions to the robots, enabling them to respond rapidly in constantly changing conditions.
In simulations inspired by actual e-commerce warehouse layouts, this new approach achieved about a 25 percent gain in throughput over other methods. Importantly, the system can quickly adapt to new environments with different quantities of robots or varied warehouse layouts.
“There are a lot of decision-making problems in manufacturing and logistics where companies rely on algorithms designed by human experts. But we have shown that, with the power of deep reinforcement learning, we can achieve super-human performance. This is a very promising approach, because in these giant warehouses even a 2 or 3 percent increase in throughput can have a huge impact,” says Han Zheng, a graduate student in the Laboratory for Information and Decision Systems (LIDS) at MIT and lead author of a paper on this new approach.
Zheng is joined on the paper by Yining Ma, a LIDS postdoc; Brandon Araki and Jingkai Chen of Symbotic; and senior author Cathy Wu, the Class of 1954 Career Development Associate Professor in Civil and Environmental Engineering (CEE) and the Institute for Data, Systems, and Society (IDSS) at MIT, and a member of LIDS. The research appears today in the Journal of Artificial Intelligence Research.
Rerouting robots
Coordinating hundreds of robots in an e-commerce warehouse simultaneously is no easy task.
The problem is especially complicated because the warehouse is a dynamic environment, and robots continually receive new tasks after reaching their goals. They need to be rapidly redirected as they leave and enter the warehouse floor.
Companies often leverage algorithms written by human experts to determine where and when robots should move to maximize the number of packages they can handle.
But if there is congestion or a collision, a firm may have no choice but to shut down the entire warehouse for hours to manually sort the problem out.
“In this setting, we don’t have an exact prediction of the future. We only know what the future might hold, in terms of the packages that come in or the distribution of future orders. The planning system needs to be adaptive to these changes as the warehouse operations go on,” Zheng says.
The MIT researchers achieved this adaptability using machine learning. They began by designing a neural network model to take observations of the warehouse environment and decide how to prioritize the robots. They train this model using deep reinforcement learning, a trial-and-error method in which the model learns to control robots in simulations that mimic actual warehouses. The model is rewarded for making decisions that increase overall throughput while avoiding conflicts.
Over time, the neural network learns to coordinate many robots efficiently.
“By interacting with simulations inspired by real warehouse layouts, our system receives feedback that we use to make its decision-making more intelligent. The trained neural network can then adapt to warehouses with different layouts,” Zheng explains.
It is designed to capture the long-term constraints and obstacles in each robot’s path, while also considering dynamic interactions between robots as they move through the warehouse.
By predicting current and future robot interactions, the model plans to avoid congestion before it happens.
After the neural network decides which robots should receive priority, the system employs a tried-and-true planning algorithm to tell each robot how to move from one point to another. This efficient algorithm helps the robots react quickly in the changing warehouse environment.
This combination of methods is key.
“This hybrid approach builds on my group’s work on how to achieve the best of both worlds between machine learning and classical optimization methods. Pure machine-learning methods still struggle to solve complex optimization problems, and yet it is extremely time- and labor-intensive for human experts to design effective methods. But together, using expert-designed methods the right way can tremendously simplify the machine learning task,” says Wu.
Overcoming complexity
Once the researchers trained the neural network, they tested the system in simulated warehouses that were different than those it had seen during training. Since industrial simulations were too inefficient for this complex problem, the researchers designed their own environments to mimic what happens in actual warehouses.
On average, their hybrid learning-based approach achieved 25 percent greater throughput than traditional algorithms as well as a random search method, in terms of number of packages delivered per robot. Their approach could also generate feasible robot path plans that overcame congestion caused by traditional methods.
“Especially when the density of robots in the warehouse goes up, the complexity scales exponentially, and these traditional methods quickly start to break down. In these environments, our method is much more efficient,” Zheng says.
While their system is still far away from real-world deployment, these demonstrations highlight the feasibility and benefits of using a machine learning-guided approach in warehouse automation.
In the future, the researchers want to include task assignments in the problem formulation, since determining which robot will complete each task impacts congestion. They also plan to scale up their system to larger warehouses with thousands of robots.
This research was funded by Symbotic.
Tech
My Favorite Air Fryer Is at Its Lowest Price Since Black Friday
I was a late convert to air fryers, in part because I worried about versatility: Just how many wings and nuggets and fries does anyone need? (Don’t answer. The answer will incriminate you.)
The Typhur Dome 2 is the air fryer that obliterated this worry, by adding pizza, browned meats, grilled asparagus, and toasted bread to this list—not to mention perfect crispy bacon. It’s an innovative device that takes over most of the functions of a classic auxiliary oven, but with far more powerful convection.
After testing more than 30 air fryers over the past year, the Dome 2 is the one I far and away recommend as the most powerful, versatile, accurate, and fast air fryer I know. I’ve evangelized for this thing ever since I first tried it last year. But the one big caveat is always the price: It’s listed at $500 and rarely dips much below $400.
So imagine my surprise when I saw the Dome 2 dip to $340 for Amazon’s Spring Sale, the lowest I’ve seen it since Black Friday. If you’ve been hunting for an upgrade to your old basket air fryer, this is probably a good time. The sale lasts until March 31.
Fast, Versatile, App-Controlled Cooks
So why’s the Dome 2 my favorite air fryer? Typhur, a tech-forward company based in San Francisco but with engineering and manufacturing ties to China, reimagined the shape and function of the classic basket fryer by creating a broader and shallower basket, with individually controllable dual heating elements.
This means the Dome 2 has room for a freezer pizza, and can apply direct heat from the bottom to add actual char-speckle and crispness to the crust, kind of like a combination grill-oven. The Dome’s shallow basket also lets you spread out ingredients in a single layer for excellent airflow, while heating from both sides. I can crisp two dozen wings in just 14 minutes (or 17 minutes if I fry hard). The Dome also toasts bread evenly, and crisps bacon without smelling up the house—in part because it has a helpful self-clean function.
Temp accuracy is within 5 or 10 degrees of target, and the fan can adjust its speed depending on the cooking mode. And the smart app is actually useful, with about 50 recipes ranging from asparagus to eclair to a flank steak London broil that can be synced with a button-press. But note that some functions, such as baking, need the app to work, and the device is more of a counter hog than taller basket fryers.
Typhur’s Probe-Assisted Oven Also on Sale
The Dome 2’s basket is a bit shallow for a whole bird or a large roast, however. If you want a convection device for larger meats, I often recommend the Breville Smart Oven Air Fryer Pro, which is among my favorite convection toaster ovens. This is a (very) smart oven and air fryer that doesn’t crisp up wings and fries quite as well as basket fryers, but is more versatile for roasting big proteins like a whole chicken. The Breville is also on a nice sale right now, dropping by 20 percent.
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